All recipes are nut-free and vegetarian but will contain dairy, eggs, and gluten.
Food Explorers: Fall Desserts
Pumpkin Mousse Trifles, Apple Fritters, Snickerdoodle Cupcakes, S’mores Donuts.
Food Explorers: Desserts Around the World
Black Forest Cupcakes, Banoffee Pies, Scotch Pancakes, Mini Matcha Donuts.
Food Explorers: Holiday Desserts
Hot Chocolate Mini Donuts, Chocolate Cherry Cheesecake Pies, Butterscotch Trifles, and Candy Cane Brownie Bites.
Food Explorers: Chocolate Factory
Chocolate Banana Cream Pie, Sweet Chocolate Stuffed Pupusas, Chocolate Zucchini Pancakes, Chocolate Raspberry Cupcakes.